Paula Russell Wade Recipe Reviews (Pg. 1) - (10356206)

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Paula Russell Wade



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Cranberry Bars

Reviewed: Jan. 3, 2014
Loved this! and so did my family. My picky 10 year old said it was the best dessert she's ever had. I put the entire oatmeal mixture on the bottom though...added the cranberry mixture and made a crumble for the top w/ oats, butter and brown sugar, nuts and threw it on top. I reduced the amount of sugar in the cranberry mixture as we don't like these overly sweet. It was fab! Am getting ready to make it again right now but only have chocolate cake mix... gonna try it out anyway and see how it is.
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Mushroom Chicken Piccata

Reviewed: May 1, 2013
I really loved this! I used sweet yellow onion and I added a tad more lemon juice than called for. I also added a couple of TBS of capers! Scrumptious!! I would add even more lemon in the future as it wasn't very lemony, (and husband said he'd like it lemon-ier) but all in all...very, very good! Will def make again!
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Chocolate Banana Cream Pie

Reviewed: Oct. 30, 2010
This is yummy! Very rich! It was pretty easy for me and I'm not a baker. I am making it for a church event tomorrow... I made one pie for me to try and see if I could get it to come out right and then made another one immediately afterwards ...cuz it came out great!!
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Chocolate Covered Strawberries

Reviewed: May 29, 2007
Oh yum! Okay, so they haven't set up yet in the fridge but they were easy to make ...I used Ghiradelli Semi-Sweet chocolate chips and shortening. However, I couldn't resist dipping the last of the strawberries into the chocolate mixture and devouring them on the spot! Delicious! What an easy, easy, dessert to make!!
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