Jenn N. Recipe Reviews (Pg. 1) - (10356064)

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Jenn N.



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Rhubarb Custard Pie IV

Reviewed: May 29, 2007
I'll give this an actual review when this works, but I wanted to warn people against substituting berries for the rhubarb. This might be a no brainer, but I'm entirely an amateur cook, and switching this out didn't work. It was delicious, but the inside of the pie was completely liquid. Nothing wrong with the recipe, but just wanted to warn anyone considering this.
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White Chocolate Cream Pie

Reviewed: May 29, 2007
This pie was absolutely delicious, and SO easy. I ended up using half white chocolate, half 65% cacao semi-dark chocolate, and it was divine. I'm an amateur cook, and perhaps this is just a rookie statement, but the pie was much more successful once I let it set up over night. Still delicious before, but it was much more pie-like the next day. GREAT recipe, very highly recommended!
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