Mary Jo Bennett Recipe Reviews (Pg. 1) - Allrecipes.com (10354592)

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Mary Jo Bennett

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Shrimp Francesca

Reviewed: Aug. 7, 2010
I layered the shrimp and artichokes, covered with olive oil, garlic, white wine and lemon juice. Topped with panko bread crumbs, added 1/4 melted butter and topped with romano cheese. Served with garlic bread. Wonderful!
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Fish in Foil

Reviewed: Oct. 27, 2008
Very good and very adaptable. Just a note - fresh fish should never taste fishy. If it does, it is not fresh and certainly not worth eating.
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Balsamic and Rosemary Grilled Salmon

Reviewed: Jul. 15, 2008
PLEASE NOTE THAT FRESH FISH IS NOT SUPPOSED TO TASTE OR SMELL FISHY. IT'S NOT GOOD FISH IF IT DOES. This is a great recipe!
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