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Rhubarb Strawberry Crunch

Posted: Jun. 3, 2009

Microwave Peanut Brittle

Posted: Dec. 23, 2008

I left the tray of brittle in the freezer for a few minutes to cool it down quickly. To break it int...

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Kung Pao Chicken

Posted: Aug. 7, 2008

Sweet and Sour Chicken III

Posted: Aug. 7, 2008

Chinese Napa Cabbage Salad

Posted: Jul. 22, 2008

Cut the cabbage into wedges and ran it through a food processor to shred it easily! Followed recipe ...

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French Breakfast Puffs

Posted: Jul. 14, 2008

Followed the recipe to the T! Wouldn't change a thing!

Peach Pie

Posted: May 28, 2008

Followed popular suggestions-half brown and half white sugar with a teaspoon of cinnamon. Homemade c...

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Rhubarb and Strawberry Pie

Posted: Mar. 31, 2008

I followed the recipe for the filling to a T, and made an orange-flavored pie crust. Halved the str...

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Quiche Lorraine I

Posted: Mar. 9, 2008

Dutch Apple Pie with Oatmeal Streusel

Posted: Mar. 9, 2008

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