cook's profile


diannalynne
 
Home Town:
Living In: Leduc, Alberta, Canada
Member Since: May 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Biking, Walking
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Recipe Reviews 13 reviews
Hearty Split Pea Soup
This is a seriously good tasting soup...I used cream instead of milk. I used chicken broth, and added one more cup than the recipe called for, per other users suggestions. Try it..you won't be disappointed!

1 user found this review helpful
Reviewed On: Jan. 30, 2012
Fried Dill Pickles
Tasty! I followed the recipe exactly, the only change I made was to the method. I dipped in the egg mixture, then the flour, then back into the egg and then back into the flour and into the fryer. This makes a thick, crispy coating. Mix up some mayo (Hellmans) and fresh garlic and dip away!

1 user found this review helpful
Reviewed On: Apr. 3, 2010
Sopapilla Cheesecake Pie
Oh ya..this is awesome! Followed the recipe to a "T"..except I forgot the honey at the end lol Anyway, great taste and easy to make. I did as some had suggested and did not use a rolling pin. I started out that way, and ended up just putting it in the pan and stretching the dough and sealing perforations. Make this..you won't be disappointed!

0 users found this review helpful
Reviewed On: Jul. 19, 2009
 
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