Diane Krebs-Clark Recipe Reviews (Pg. 1) - Allrecipes.com (10351463)

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Diane Krebs-Clark

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Red and Green Christmas Jalapeno Jelly

Reviewed: Jan. 21, 2012
I first used this recipe to make Christmas gifts a few years ago. Since then I have people offering to buy it from me. Everyone just loves it!
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3 users found this review helpful

Zucchini Jelly

Reviewed: Aug. 28, 2009
I used Blackberry Fusion Jello and it came out wonderfully. I only got 6 1/2 pints out of the full recipe not the 6 pints as the recipe states. I think I'll bump up the lemon juice to 3/4 of a cup next time so it's not as sweet. Am also going to try it with crushed cantalope instead of pineapple and just use unflavored gelatin. Great way to use zucchini!
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17 users found this review helpful

Pecan Jam

Reviewed: Nov. 21, 2007
I made this for my husband who loves pecan pie {I don't like it at all}. He LOVES it! He said it's like having pie on his toast. His favorite is on wheat biscuits. Was easy to make.
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7 users found this review helpful

Candy Apple Jelly

Reviewed: Nov. 21, 2007
Very quick and easy jelly recipe! Looks wonderful in the jars! Looks very Christmasy. My grandchildren will love getting this in thier Christmas gift basket.
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4 users found this review helpful

Mint Jelly

Reviewed: Nov. 21, 2007
This recipe was so easy and came out perfect! I followed the recipe just as it says and had great results. Looks beautiful in the jars. Will make wonderful additions to my Christmas gift baskets.
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36 users found this review helpful

 
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