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Chili I

Reviewed: Jan. 31, 2015
I make this chili all the time, its amazing.. I always make it the day before and all the flavors are much better that way..
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Maple Dill Carrots

Reviewed: Jan. 26, 2011
I don't usually eat cooked Carrots, but this recipe is amazing. I followed recipe exactly and it was perfect.. my family loved them..
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The Perfect Mai Tai

Reviewed: Jan. 2, 2008
I made this for New Years Eve, wow!! what a hit. I did not use the 151 rum, and I added some pineapple juice. It is fantastic!!!!!
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