Noelle Profile - (10350166)

cook's profile


Home Town: Longview, Washington, USA
Living In: Twin Falls, Idaho, USA
Member Since: May 2007
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Italian, Vegetarian, Dessert
Hobbies: Music, Wine Tasting
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Quiche
  • Quiche  
    By: MORGIE
  • Kitchen Approved
It's me!!
About this Cook
I'm 25 years old, recently married and just moved to Idaho. Right now I am enjoying not working for a change and have been doing a lot of cooking lately. I don't have any children but I have the sweetest and cutest dog in the world!
My favorite things to cook
Pasta dishes, anything with chicken in it and I love love love to bake. I make excellent rum balls, cakes, cupcakes, cookies and banana bread!
My favorite family cooking traditions
My family never really cooked when I was growing up, we always ate out. Although, I remember Thanksgivings and Christmas' mashed potatoes were always my favorite thing with lots of gravy.
My cooking triumphs
I have created some of the most delicious whole wheat pasta dishes and also some yummy Italian chicken dishes. My favorite thing is getting all the compliments from my friends and family letting me know how delicious my creations are. They tell me I need to start a restaurant.
My cooking tragedies
I tried to make spicy green beans one time, the kind we order when we go out to Thai Food, and they were like black sludge but other then that, everything normally comes out great surprisingly.
Recipe Reviews 27 reviews
French Toast Casserole
I am just now making this for the second time. It is quite yummy and is just like bread pudding. Bread pudding is my favorite dessert so this recipe is a hit with me. I didn't change anything the first time but I took someone else's advice this time and melted some butter into the bottom of the dish before adding the bread. You can never go wrong with more butter in my opinion!

2 users found this review helpful
Reviewed On: Jan. 11, 2012
Refreshing Summer Orzo Salad
I've made this twice in the last month and given the recipes out to my friends who also loved it! Only thing I suggest is cutting the amount of Feta in half. I love feta but the amount called for in this recipe overpowers the other ingredients.

1 user found this review helpful
Reviewed On: May 23, 2011
Basic Ham and Bean Soup
So yummy! Simple but delicious! The taste of vegetables and beans with the salty ham is the best!

1 user found this review helpful
Reviewed On: May 23, 2011

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