Paige Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10349849)

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Veggie and Cilantro Hummus Sandwiches

Reviewed: Mar. 7, 2013
ADD SPROUTS! ITS AMAZING! I also like Miso Mayo with this. You can find it at Whole Foods or Natural Grocers or whatever... DELICIOUS I LOOOVE IT
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Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Feb. 6, 2013
If you make the changes that I did, it drops to 0 points plus per serving and maintains the same yummy flavor. As is, it's 2 points plus. I used a whole stick of celery, a packet of stevia instead of 2 tsp of sugar, Walden farms calorie free ketchup, and cut the oil to 1 T. I know, I changed it up quite a bit... I added 3 baby carrots for more orange color and crunch. Use quality soy sauce. Kikkoman Organic is my favorite. If you use Best Choice soy sauce, it is weird and gross. I like it on butter lettuce with sliced mushrooms.
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Salmon with Creamy Dill Sauce

Reviewed: Nov. 6, 2012
The sauce was excellent. I will make it again. The capers were so yummy. I also used that dill in the tubes. So tasty.
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Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Reviewed: Jan. 3, 2012
I only made the slaw and I doubled the recipe. MMMMM 6 cups of red and green cabbage, 2 cups of cilantro. I just used the leaves and stems of the cilantro so I didn't have to go buy more. Excellent. I served it with homemade shrimp tacos.
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