We all really loved this. I used 1 tube Pillsbury grands biscuits, 1 can red. sod. ckn broth instead of water (will use water next time for less salty flavor), 98% ff soup and seasoned ckn w/ adobo, garlic salt and pepper. I hand flattened the biscuits a little and cut into 9 - 12 pc. per biscuit. I also added about 1 c. frozen mixed veges per some of the reviews. Layered: onions, seasoned ckn, soup, veges, broth. Cooked 3 hrs. on high in a 4qt crock then took ckn out and shredded. Returned ckn and added biscuits, cooking 1 more hour. Will make all winter long. Thanks!
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We all really loved this. I used 1 tube Pillsbury grands biscuits, 1 can red. sod. ckn broth...