Rachel Recipe Reviews (Pg. 1) - Allrecipes.com (10349260)

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Rachel

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Simple Whole Roasted Chicken

Reviewed: Sep. 19, 2009
Excellent. The chicken was so tender and juicy. I didn't have time to let the spices sit so I just threw them on the thawed chicken and roasted per the recipe. Would use this again.
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1 user found this review helpful

Pumpkin Cranberry Nut Bread

Reviewed: Dec. 23, 2010
New favorite bread recipe! Brought to the family Christmas and was a big hit with all. I followed the recipe exactly, but used fresh pumpkin instead of canned. I also opted for fresh cranberries. I also had to bake for 75 minutes instead of 65.
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3 users found this review helpful

Creamy Split Pea Soup

Reviewed: Sep. 25, 2011
Fantastic. I did add a full teaspoon of pepper and my husband added a bit more to his bowl. I also picked out most of the ham before blending so we'd have chunks in our soup.
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2 users found this review helpful

Tomato Cucumber Salad

Reviewed: Sep. 27, 2011
My husband and I really enjoyed this. It was very light and fresh. I only used 1/3 of an onion and added some italian seasoning. I'm also not sure how much lemon juice I used since I just squeezed a few slices of fresh lemon on it.
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2 users found this review helpful

Savannah's Best Marinated Portobello Mushrooms

Reviewed: May 21, 2010
Really good. I didn't have a lot of time, so I put all the ingredients in a frying pan and sauted each side until cooked through. I served them on whole wheat bagel thins with pepperjack cheese on top.
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3 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Feb. 27, 2011
Very classic ham and potatoe soup. I felt like it was missing something though. I added cheese to each bowl which helped. I think next time I may add peas or corn or brocolli.
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9 users found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Feb. 27, 2011
My husband doesn't like asparagus and seemed to enjoy this recipe. I didn't think it was as flavorful as I expected. Still good and I will probably use this recipe again.
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2 users found this review helpful

Perfectly Simple Pumpkin Cheesecake

Reviewed: Nov. 26, 2010
The flavor was great, but like another reviewer, I had issues getting the center to set. I also thought the top layer was a bit thin. If I were to make this again, I think I would cut the main recipe in half and make it pie sized. I would probably keep the topping amounts the same though.
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3 users found this review helpful

Chicken with Asparagus and Roasted Red Peppers

Reviewed: Sep. 29, 2011
The veggies tasted great together, but I found the chicken to be bland. Next time, I'd add the garlic from the beginning and season the chicken more heavily.
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2 users found this review helpful

Garlic Roasted Chicken and Potatoes

Reviewed: Aug. 13, 2012
This dish wasn't as great as I expected based on the other reviews. The only change I made was adding onions while baking. The chicken and potatoes had good flavor, but my husband and I thought the dish was really boring. To eat, I added BBQ sauce to the chicken and sour cream to the potatoes and my husband smothered everything with Red Hot. The dish was very easy to make, but really wasn't all that special.
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Peppery Scalloped Potatoes

Reviewed: Sep. 19, 2009
Probably won't make this again. My husband and I thought it just tasted like cream of mushroom soup and potatoes.
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4 users found this review helpful

Root Beer Pork Chops

Reviewed: Sep. 27, 2011
Far too much work for very little flavor. The root beer flavor grilled well, but we still found it to be bland.
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1 user found this review helpful

 
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