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Brooke's Best Bombshell Brownies

Reviewed: Feb. 6, 2011

Delicious! I used half dark cocoa powder and half regular—the brownies are incredibly dark and chocolaty. I used a slightly smaller dish (8.5 x 11.5) so I had to bake about 10 minutes longer. These are so fudgy and chocolaty! I think this will be my go-to brownie recipe now.

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Beef Barley Vegetable Soup

Reviewed: Jan. 25, 2011

Delicious! Will add more barley at the end and cook meat with canned beef broth, carrots, onions next time.

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Amish Sugar Cakes

Reviewed: Feb. 16, 2010

I used butter instead of shortening. Yummy flavor and a lovely light texture.

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Sausage Egg Casserole

Reviewed: Feb. 12, 2010

Good, easy. I replaced green onions with approx. 1/2 cup chopped sweet onion because I had it in the fridge, replaced the chiles with red bell pepper, and used a cheddar/mozzarella cheese mix. I added a little salt to the onion/mushroom/pepper mix as I cooked it. Tasted great!

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5 users found this review helpful