This pot pie recipe is pretty delicious! Of course, as with every recipe, I tweaked it a little bit, but the basic idea of it was the same! I made 'The Best Pie Crust' on here. I cubed 1 potato, cubed my chicken, marinated the chicken in a mix of milk, worchestechire sauce, cumin, sage, garlic, oregano, rosemary, salt and pepper. When I was ready to begin making the pot pie I cooked the chicken and potatoes in a skillet and after they were almost done I added 2 cups of diced frozen vegetables. I used 2 cups of chicken broth, 3/4 cup milk and about a 1/3 cup chive and onion cream cheese with the flour and all of the same spices I used to marinate the chicken in. I also mixed everything together before dumping it into the pie crust. so yummy!
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This pot pie recipe is pretty delicious! Of course, as with every recipe, I tweaked it a...