Auntie Beano Profile - (10347961)

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Auntie Beano

Auntie Beano
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Member Since: Jun. 2007
Cooking Level: Not Rated
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Recipe Reviews 1 review
Butternut Squash Soup with Spinach Ravioli
I halved this recipe and made it using canned squash and skipped the pureeing step at the end. I also added potatoes and mashed them when they turned soft. I made the soup first and then added chopped up raw shrimp which cooked in the steaming hot soup while the ravioli's boiled. Turned out delicious. Without the alterations, i expect this soup is just as good. The potato just thickened it up and gave it more substance and the shrimp was a delicious pairing. So was a glass of Cabernet Sauvignon! :)

16 users found this review helpful
Reviewed On: Jun. 4, 2007

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