May T. Recipe Reviews (Pg. 1) - Allrecipes.com (10347809)

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May T.

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Souvlaki

Reviewed: Oct. 16, 2007
Love the receipe, can work on all sorts of meats. Hubby tried it, and love it, and he's pretty picky. Especially with yellow/read bell peppers, normally he wouldn't eat them at all. Probably will add more onions and bell peppers next time, because the sause is so good.
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Absolutely Fabulous Greek/House Dressing

Reviewed: Oct. 16, 2007
Took me by surprise because it looks to be a heavy dressing but turns out to be fairly light. Good taste, will make it as one of the salad regulars.
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Make-Ahead Turkey Gravy

Reviewed: Dec. 27, 2008
This is a huge hit. I got a lot of compliments and it eases the pressure of making gravy at the very last moment. Fantastic, will definitely make it again. Thanks for such a great recipe.
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Cinnamon-Roasted Almonds

Reviewed: Jan. 1, 2009
This is easy and good. I follow the recipe and the sugestions, add melted butter and double the cinnamon, really good, hubby likes it and recommends to all his friends.
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Party Punch IX

Reviewed: Jan. 1, 2009
This is the first time I made punch. People raved about it. Have it without alcohol so kids can have it and with vodka on the side for whom likes a bit of liquor in their drink. It's the first one to go. Next time I'm buying more ginger ale. And probably put it in smaller container so it will be even easier. Thanks for the great recipe.
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Baked Beans, Texas Ranger

Reviewed: Jun. 21, 2009
This is the first time I made the baked beans. The dish was polished off, I didn't even had a bite. So I assumed it's good.Added bacon bits too since I had some made beforehand.
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German Red Cabbage

Reviewed: Jun. 21, 2009
I made it couple of times following the recipes, and was praised to be better than the German restaurants around town.
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