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One Bowl Chocolate Cake II

Reviewed: Jun. 10, 2007
The only thing that I changed about this recipe is that I made cupcakes instead of a normal cake. This cake was so easy to make, good for when your in a rush. Although the batter did taste weird at first, after it was in the mixer for 5 minutes it tasted better but when the cupcakes came out they instantly turned flat.
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Chewiest Brownies

Reviewed: Jun. 13, 2007
This recipe was very good. Although I did not have any cocoa powder, so i used hot chocolate instead and the consistancy was a little thick and dry---so I also added a teaspoon of milk---which made it take VERY LONG to cook, although the milk made it taste better i would not suggest adding it in.
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French Silk Chocolate Pie I

Reviewed: Aug. 27, 2007
4 STARS!!!! I used a nine inch grahm cracker pie crust, so i doubled the recipe, but i took away 1/4 cup of sugar so it wasn't sooooo sweet. It was a pretty good pie.
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