Melissa Recipe Reviews (Pg. 1) - Allrecipes.com (10345876)

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Pecan Pie V

Reviewed: Dec. 1, 2014
I did change this up some. Reduced the temp to 325 after 10 minutes. I also used 3/4 cup brown sugar and replaced the last quarter with pure maple syrup. It was delicious though! Cooked until center was no longer jiggly
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Cracker Barrel's Hashbrowns Casserole - Copycat Recipe - Southern.Food.com - 15242

Reviewed: Dec. 26, 2012
This is pretty close to the real thing!! It is really good! Just be sure to thaw the frozen hash browns. I also did double the soup and sauteed the onion in the butter (which I cut back to a couple table spoons) before adding it in.
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Spicy Refrigerator Dill Pickles

Reviewed: Jul. 14, 2012
These were OK, too many strange flavors going on for me. I like regular spicy dills.
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Quick Banana Bread

Reviewed: Jan. 16, 2012
i do 1/2 cup brown sugar and 1/2cup white. sometimes i put in honey in as well and take out some white sugar. Also, i add in 1/2 tsp cinn.
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Maple Dill Carrots

Reviewed: Jan. 8, 2012
so good!
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Dec. 22, 2011
yum!! loved them!
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Honey Nut Granola

Reviewed: Dec. 22, 2011
so good, didn't use sunflower seeds. added some brown sugar.
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Super Sausage Gravy

Reviewed: Dec. 22, 2011
docked one star because you only need about half the amount of sausage and it's plenty! I sometimes add in some garlic and onion powder for a little kick! But it is a 5 star recipe if you half the sausage.
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Greek Grilled Cheese

Reviewed: Dec. 22, 2011
yum!
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Challah I

Reviewed: Dec. 22, 2011
wasn't in love with this recipe, followed exactly. It was more dense and crumbly than I like.
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Absolute Best Pancake Syrup

Reviewed: Dec. 11, 2011
amazing on pumpkin pancakes!!
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Classic Sage and Sausage Stuffing (or Dressing)

Reviewed: Dec. 6, 2011
I think it could have been a little more moist...maybe add a tad more broth or water.
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World's Best Lasagna

Reviewed: Nov. 20, 2011
i use the thin lasagna noodles
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Displaying results 1-20 (of 58) reviews
 
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