Melissa Recipe Reviews (Pg. 1) - Allrecipes.com (10345876)

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Cracker Barrel's Hashbrowns Casserole - Copycat Recipe - Southern.Food.com - 15242

Reviewed: Dec. 26, 2012
This is pretty close to the real thing!! It is really good! Just be sure to thaw the frozen hash browns. I also did double the soup and sauteed the onion in the butter (which I cut back to a couple table spoons) before adding it in.
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Spicy Refrigerator Dill Pickles

Reviewed: Jul. 14, 2012
These were OK, too many strange flavors going on for me. I like regular spicy dills.
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Banana Bread VII

Reviewed: Jan. 16, 2012
i do 1/2 cup brown sugar and 1/2cup white. sometimes i put in honey in as well and take out some white sugar. Also, i add in 1/2 tsp cinn.
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Maple Dill Carrots

Reviewed: Jan. 8, 2012
so good!
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Dec. 22, 2011
yum!! loved them!
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Honey Nut Granola

Reviewed: Dec. 22, 2011
so good, didn't use sunflower seeds. added some brown sugar.
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Super Sausage Gravy

Reviewed: Dec. 22, 2011
docked one star because you only need about half the amount of sausage and it's plenty! I sometimes add in some garlic and onion powder for a little kick! But it is a 5 star recipe if you half the sausage.
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Greek Grilled Cheese

Reviewed: Dec. 22, 2011
yum!
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Challah I

Reviewed: Dec. 22, 2011
wasn't in love with this recipe, followed exactly. It was more dense and crumbly than I like.
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Absolute Best Pancake Syrup

Reviewed: Dec. 11, 2011
amazing on pumpkin pancakes!!
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World's Best Lasagna

Reviewed: Nov. 20, 2011
i use the thin lasagna noodles
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Buffalo Chicken Dip

Reviewed: Sep. 8, 2011
YUM!
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3 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Dec. 12, 2010
amazing!
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Greek salad with creamy feta dressing - Recipe Detail - BakeSpace.com

Reviewed: Nov. 5, 2010
I really liked this! May add some mayo and a bit less feta next time to thicken it.
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Asian Beef with Snow Peas

Reviewed: Nov. 3, 2010
didn't like this one :(
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Melt In Your Mouth Chuck Roast

Reviewed: Aug. 12, 2010
Update: I did this in the crock pot with roasted garlic cream of mushroom and it was AMAZING. I seared the meat before putting it all in the crock pot to cook on low for 10 hours. Also, I thickened some of the gravy by just adding some corn starch.
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Broiled Tilapia Parmesan

Reviewed: Nov. 11, 2009
I am giving it only 4 stars because I did change the recipe some. I added breadcrumbs and coated the fish in minced garic and olive oil.
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Baked Beans II

Reviewed: Nov. 11, 2009
Brought to a cook out and everyone loved them.
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Campfire Green Beans

Reviewed: Nov. 11, 2009
This is really good!
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Creamy Caramel Flan

Reviewed: May 1, 2009
AMAZING! I brought this dish to a party and everyone raved! Several people said it was the best flan they had ever tasted.I just put everything in the blender and baked it (according to directions)for 50 mins. It came out perfect!
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Displaying results 1-20 (of 25) reviews
 
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