To be fair, I like the base of this recipe....but I LOVE these muffins with the changes I made. I used only 1C of the flour, and added 3/4C of this ancient grain pancake mix I like and 1 scoop of cinnamon protein powder (take THAT, kiddos! bwahahaa). I bake with Splenda and the Splenda brown sugar blend to cut calories, and I omitted the oil altogether and upped the applesauce a bit. I also just used plain skim milk as vinegar + milk sounded disgusting to me. My muffins were moist and a little bit dense, but in a good way. Delicious straight out of the oven with a little butter. My husband said he would add choco chips but I think they were great as is. Definitely worth a try.
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To be fair, I like the base of this recipe....but I LOVE these muffins with the changes I...