Sylvia Recipe Reviews (Pg. 1) - Allrecipes.com (10342580)

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Chicken with Herb Sauce

Reviewed: Jan. 9, 2015
I liked the recipe but I had to thicken it for my taste. It was too runny as written.
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1 user found this review helpful

Caribbean Holiday Shrimp

Reviewed: Jun. 23, 2013
Sorry, we just didn't care for this recipe. Thank you for submitting.
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2 users found this review helpful

The Real Mojito

Reviewed: Oct. 7, 2012
I saved this recipe a long time ago, but only tried it today for the first time. I bought a plant with fresh mint leaves growing. I made 2, both for my husband. He gave it 5 stars, said it was the best. He drank first one in 20 seconds. Thanks for a great recipe!
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8 users found this review helpful

Deviled Eggs

Reviewed: Jul. 25, 2010
These were okay, but way too salty for my taste. Everyone else said they were good, but I will cut back on the salt next time. Thank you for submitting.
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3 users found this review helpful

Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Jul. 25, 2010
I made this for my sewing club lunch and everyone loved it. I did leave out the sugar and I used mandarin oranges in a jar, so that was plenty sweet. I used feta with basil and sundried tomatoes instead of gorgonzola. My husband love it too and he's very picky. Great recipe, thanks for submitting.
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3 users found this review helpful

Ginger Glazed Mahi Mahi

Reviewed: Jul. 24, 2010
Excellent. I didn't have soy sauce so I used Teriyaki and I did use garlic powder and ginger powder, but it was still an easy and delicious recipe. We grilled the fish and potatoes. My husband liked it, but not as much as I did. No matter, I'm the cook in the house! Sorry, but the food was gone before I could take a picture! Thank you for sharing.
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2 users found this review helpful

Carrie's Artichoke and Sun-Dried Tomato Pasta

Reviewed: Jun. 26, 2010
I had to leave out the wine for a friend of mine, but I left all else the same. The only thing I did was add the marinade from the artichockes since I didn't add the wine. It was a fantastic dish and one that I've added to my recipe box. Thank you for submitting.
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2 users found this review helpful

Irene's Barbeque Sauce

Reviewed: Jun. 6, 2010
I followed recipe exactly as written, but I thought it was too much oil for my taste. Perhaps I didn't let it boil long enough. Thank you for submitting.
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1 user found this review helpful

Blueberry Buckle

Reviewed: May 23, 2010
Thank you for submitting. This is very moist and easy to make. My butter was melted, so my crumbs didn't come out quite right, but it was still very good.
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2 users found this review helpful

Cream Cheese Frosting II

Reviewed: May 2, 2010
This is an excellent recipe, not too sweet at all. It was perfect and I will keep this in my recipe box. Thank you.
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2 users found this review helpful

Balsamic Glazed Carrots

Reviewed: Apr. 4, 2010
Excellent recipe. I used honey instead of sugar, but still excellent flavor. Thanks for submitting.
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2 users found this review helpful

Marinated Greek Chicken Kabobs

Reviewed: Mar. 20, 2010
This recipe was okay, but it wasn't quite the flavor we were looking for. Thanks for submitting. It was nice to try.
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1 user found this review helpful

Whipped Cream Filling

Reviewed: Mar. 20, 2010
Very good, easy and fresh tasting. Thanks for submitting.
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2 users found this review helpful
Photo by Sylvia

The Best Rolled Sugar Cookies

Reviewed: Feb. 16, 2010
Very good recipe. I made heart-shaped for Valentine's Day and everyone loved them. They did spread a little when baking, but still maintained their shape for the most part. I did bake a little longer as they came out a little too pale with only 8 minutes.
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2 users found this review helpful
Photo by Sylvia

BAKER'S Easy Chocolate Truffles

Reviewed: Feb. 16, 2010
Excellent recipe and very easy. I would suggest only refrigerating it for an hour. I kept it in the fridge for 3 hours and it was very hard to work with and not pliable. Other than that, it was a great recipe. I did use Bakers chocolate bars, and used 8 semisweet and 4 bittersweet and everyone thought it was perfect. Thanks for submitting.
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1 user found this review helpful
Photo by Sylvia

Cranberry Orange Cookies

Reviewed: Dec. 19, 2009
Very good cookie. I did not frost them, but they were delicious without them. Quite easy too! Even my picky husband liked them. I will decorate them and try them that way, too! Thanks for the recipe.
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1 user found this review helpful

Chicken Song Soup

Reviewed: Nov. 17, 2009
The flavors are good, but my rice came out too mushy and I didn't care for the chunks of fresh rosemary. I love rosemary, but I prefer dried and ground. I'll probably try again with a different rice. Thanks for submitting.
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2 users found this review helpful
Photo by Sylvia

French Silk Frosting

Reviewed: Aug. 30, 2009
Absolutely excellent recipe! Definitely on my favorite list!
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2 users found this review helpful

One Bowl Chocolate Cake III

Reviewed: Aug. 30, 2009
My husband liked this as it was extremely moist. I liked it, but thought it came out a little too soft, like it hadn't baked long enough. But I've made it twice, cooked it a bit longer and used a bundt and everyone seems to like it. It definitely is moister than any other receipe I've tried. Will keep this on my favorite list!
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3 users found this review helpful
Photo by Sylvia

Greek Pasta with Tomatoes and White Beans

Reviewed: Aug. 30, 2009
I am giving this 3 stars because it lacked some flavors for me. Next time, I might try it adding some garlic and onions.
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2 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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