Angela Recipe Reviews (Pg. 1) - Allrecipes.com (10339752)

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Angela

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Spicy White Chili with Chicken

Reviewed: Jan. 11, 2014
Yum! Perfect just as it is in my opinion!
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Lebanese-Style Red Lentil Soup

Reviewed: Jan. 11, 2014
I followed the recipe exactly and thought it was great. The lemon was a bit overpowering, which is why I didn't give it 5 stars. Next time I make it I plan to cut that back quite a bit.
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Classic Goulash

Reviewed: Jan. 11, 2014
I was pretty happy with this. After adding the other seasoning and tasting it, I left the seasoned salt out. Thought it had enough flavor without but then ended up feeling like something was missing when we ate it for dinner. I'll definitely make this again and either go ahead and add the salt or check out some of the other seasoning suggestions in the reviews. I also added a green bell pepper and corn. To make it less soup-like, I cut the water in half, doubled the macaroni and cooked it separately before combining with the sauce. This made it more like a casserole than a soup which is what I wanted.
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Scalloped Potatoes 'n' Franks

Reviewed: Sep. 12, 2011
Very good and very easy! I used cheddar instead of Swiss and keilbasa instead of regular franks. Great Sunday night football comfort food meal! Only criticism is that it seemed a little salty. I'll cut the salt in half next time.
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Terry's Texas Pinto Beans

Reviewed: Jun. 23, 2009
Great side dish recipe. I served them with tamales and homemade spanish rice. I followed others' suggestions and used canned jalapenos and cooked the beans in my crock pot on low. Had a great kick without being too hot. Will definitely make again!
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