Nerdy Guy Recipe Reviews (Pg. 1) - Allrecipes.com (10338433)

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Cheese Stuffed Turkey Meat Loaf

Reviewed: Feb. 9, 2014
This recipe was good, but my family and I prefer traditional meatloaf. A little too much cheese for our liking!
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Best Brownies

Reviewed: Feb. 9, 2014
Delicious! I'm the cook in the household and my wife is the baker. Today I was the cook and the baker. I'm pretty inexperienced with desserts so wanted something simple. Wow! Great brownies! My wife and kids loved them. I found the frosting to be a little too dry so I added a touch of milk to the mixture and it turned out beautifully.
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French Canadian Tourtiere

Reviewed: Feb. 9, 2014
So I made this last night for the wife and kids. It turned out pretty good. I grew up eating my mum's british meat pie (beef, carrots, onions, gravy....) so this was my first taste of Tourtiere. I really liked the flavour of the meat but I agree with some of the reviews that it was a little on the salty side. If I make it again, I'll cut down on the salt.
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Shrimply Delicious Shrimp Salad

Reviewed: Apr. 29, 2012
Made this tonight with grilled chicken breasts...this is a great salad with very little effort! I added chopped radish and used light mayo. I only had cocktail shrimp on hand but it was still excellent. I highly recommend this salad. My wife and I loved it!!!
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Shrimp Pad Thai

Reviewed: Apr. 12, 2009
I just tried this recipe out for dinner tonight but substituted the fish sauce (no grocery stores open on Easter Sunday in Canada) for Toyomansi, a filipino soy sauce with a hint of lemon. I had some snowpeas that I added as well. Turned out nice and I'll definitely try it again!!
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Chicken Chow Mein

Reviewed: Apr. 4, 2009
I tried this out for dinner tonight, everyone enjoyed it. I added about double the soy sauce and used bean sprouts in place of green beans. I think next time I make it I'll use less chicken broth, maybe only 2 cups instead of the 2 and a half it calls for. I served it on stir-fried chow mein noodles, tossed with a touch of sesame oil...I really enjoyed it!
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Buffalo Chicken Wings II

Reviewed: Jun. 16, 2008
Excellent, made them as directed but used President's Choice Hot wing sauce. Turned out perfect! Thanks!
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