I am always looking for creative eggplant recipes that don't include frying in a lot of oil. Even though fried eggplant is delicious, I just can't justify all those calories! I had feta cheese in the fridge and decided to try this recipe and I'm glad I did! I sweated the eggplant for about 20 minutes with salt before beginning the recipe, and I didn't have any muenster cheese so I used fresh mozzarella and I sprinkled fresh basil on top. Everything else was per the recipe. This is so good that I will be making it as my primary eggplant recipe. It really brings out the flavor of the eggplant without that heavy oily taste. The onions, tomatoes and cheese are perfect flavorful compliments. So glad I came upon this recipe, thank you!
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I am always looking for creative eggplant recipes that don't include frying in a lot of oil. ...