Nancy Offen Profile - (10334414)

cook's profile

Nancy Offen

Nancy Offen
Home Town:
Living In:
Member Since: Apr. 2007
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Mexican Bean Salad
I can never leave a recipe alone. I cooked 1/2 cup wheat berries in 1 1/2 cups vegetable broth & added a few cloves of whole garlic. I made my beans from scratch and used 1/4 cup black beans, 1/4 cup cannellini beans & 1/4 cup small red beans since I'm not fond of kidney. This almost equaled the 3 15 oz cans. I also added 1/4 cup of sliced black olives, 1/2 cup jarred salsa, omitted the red onion & used 1/3 cup sliced scallions and 1/4 cup chopped celery. I also crushed the cooked garlic cloves & added to the dressing which I adjusted to my taste. Yummy!

0 users found this review helpful
Reviewed On: May 10, 2014

In Season

A Day To Remember
A Day To Remember

Memorial Day is a time to get together with friends and family for food, fun, and memories.

Potato Salad
Potato Salad

Nothing beats a big bowl of cool, creamy potato salad at your cookout.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States