Sue S. Recipe Reviews (Pg. 1) - (1033397)

cook's profile

Sue S.




View All Reviews Learn more

Apple Dumpling Cake

Reviewed: Oct. 20, 2002
Excellent cake! My husband loved it - said it's a cross between a pie and a cake. I used a combination of Mutsu and Macintosh apples. Also sprinkled a mixture of 2 Tbsp. sugar and 1 tsp. cinnamon over the top before baking. Very tasty - I'll be making this often.
Was this review helpful? [ YES ]
21 users found this review helpful

Country Style Fried Potatoes

Reviewed: Jan. 30, 2003
These are terrific! My family devoured the entire pan tonight at dinner. The only changes I made were bacon fat instead of shortening, and I added 1/2 tsp. onion powder to the spice mix. Really fantastic flavor, color and texture.
Was this review helpful? [ YES ]
68 users found this review helpful

Coconut Poke Cake

Reviewed: Apr. 13, 2003
Wow, what a great dessert! I used Devils Food instead of white cake, and added 1/2 tsp. coconut extract to the batter. I also heated up the condensed milk and coconut cream slightly so the sauce would be thinner while pouring over the cake. Poked holes using a wooden spoon handle ... the sauce absorbed right in. The cake came out light and fluffy, not soggy like I thought it would. Fabulous taste ... hubby ate 2 big pieces as soon as I finished sprinkling the coconut! Thanks for the recipe - this will definitely become a family favorite!
Was this review helpful? [ YES ]
247 users found this review helpful

Gooey Butter Cake I

Reviewed: Apr. 12, 2001
This is a really great recipe - fast and delicious. I made the cake yesterday afternoon and there's only one teeny slice left, and the only reason *that's* still here is because my 12 yr old son made me promise to keep the last piece away from his father! A very nice recipe indeed
Was this review helpful? [ YES ]
2 users found this review helpful

Old Fashioned Apple Cream Pie

Reviewed: Jun. 13, 2001
I made this recipe tonight, but I wasn't really in the mood for anything lemony or apricot-y, so I fiddled with the ingredients a bit and OMG it turned out sooooo awesome! I used the pre-baked pie shell, and made the cream cheese filling, but I omitted the lemon rind and added 1 tsp. of maple extract to the filling. Next, I sauteed the apples as in the recipe, but I omitted the lemon juice and added 1 tsp. cinnamon instead. I also omitted the preserves and made a baked streusel topping that I sprinkled on top of the apples. Everyone loved it, even my extra-picky son!! I'm running long here, so I'm going to write down exactly what I did, including the streusel topping recipe, and post it to this website under the heading "Maple Crunch Cream Pie". Thanks for the great recipe, Karen!!
Was this review helpful? [ YES ]
26 users found this review helpful

Apricot Brandy Cake

Reviewed: Jun. 21, 2001
This cake is delicious - very moist and flavorful!
Was this review helpful? [ YES ]
4 users found this review helpful

Banana Sour Cream Bread

Reviewed: Nov. 25, 2001
Great recipe! I made it yesterday with bananas and sour cream. Today I made it with 3 cups of pureed sweet potatoes in place of the bananas, buttermilk in place of the sour cream, and 1/2 tsp. ginger, 1/4 tsp. cloves and 1/8 tsp. nutmeg in addition to the cinnamon. Sprinkled cinnamon sugar on top before baking. I got 10 mini loaves out of each recipe and they came out terrific!!
Was this review helpful? [ YES ]
2 users found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Mar. 13, 2002
Excellent recipe! I substituted 4 cups of leftover shredded pork from a roast the night before and it tasted fabulous! Also, I baked the enchiladas on a bed of spanish rice mixed with mexican corn (gandules next time!)and the rice kept the enchiladas from getting soggy. Plus the rice absorbed the extra sauce and made a great side dish! Thanks Crystal!
Was this review helpful? [ YES ]
3 users found this review helpful

Cream Peas

Reviewed: Dec. 26, 2000
I made this recipe for Christmas Day and it was wonderful - so easy to make! I made it about 2 hours before dinner and then reheated it on the stove with a couple of tablespoons extra cream mixed in. I also added 1/2 tsp. onion powder and it really gave the sauce a pleasant zing. This recipe was a nice compliment to our holiday ham.
Was this review helpful? [ YES ]
4 users found this review helpful

Black Beans and Rice

Reviewed: Apr. 12, 2001
Very nice recipe! Even my picky son liked it!
Was this review helpful? [ YES ]
0 users found this review helpful

Broccoli Chicken Fettuccini Alfredo

Reviewed: Apr. 12, 2001
My family loved this recipe, especially my 12 yr old son. I doubled the recipe, used 1 can cream of mushroom and 1 can cream of chicken. I also substituted cauliflower for the broccoli and ziti for the fettuccine to save a trip to the store. It was very tasty!
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States