This pie was delicious! I substituted Spectrum organic shortening (0 trans fat) in the crust. I used light brown sugar as I couldn't find the brown sugar specified in the recipe. But it came out perfectly. It didn't overflow into the oven either. I also brushed egg white on the top crust, then sprinkled with sugar.
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10 users found this review helpful
This pie was delicious! I substituted Spectrum organic shortening (0 trans fat) in the crust....