David Recipe Reviews (Pg. 1) - Allrecipes.com (10333097)

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Costas French Market Doughnuts (Beignets)

Reviewed: Feb. 25, 2015
I have been searching for a good donut recipe lately and finally found this one. Taste was great and with just a couple of tweaks it would put it over the top! I let my dough rise at room temperature and also let them rise after I cut them. this way they were a little bigger but didn't use more dough.
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Coffee Bonbons

Reviewed: Oct. 1, 2012
Loved these. I didn't make the icing because I had ganache left over from something a week ago and wanted to use it up. I will make these again for Christmas for sure.
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Lemon Meltaways

Reviewed: Oct. 1, 2012
I was a little worried when I first made these. I tried some of the dough before baked and it was not palatable. I baked it and it was still not all that good but when I put the icing on it thats what made it. I ended up being really pleased with this recipe. I did however end up making 2x the icing recipe.
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Chocolate Covered Orange Balls

Reviewed: Oct. 1, 2012
All together a good recipe. I did have to add more orange juice for my taste but all together very good.
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Derby BLT Dip

Reviewed: Oct. 1, 2012
It was a nice change for a dip but not a WOW for me. I had some people say they liked it but had a good amount left over. It was not a dip that I could not say out of. It is worth making to see if you like it. It is a quick dip with things you may have just laying around your house.
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Frozen Mocha Torte

Reviewed: Oct. 1, 2012
WOW! I made this for a party and made it in little glases and turned out great. I really didnt want to share them after I tried them. I will make this again!
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Layered Chocolate and Peanut Butter Bars

Reviewed: Oct. 1, 2012
Oh My Gosh! I love these and so did everyone who had them. I was suprised how well they turned out. Would have been a 5 star except if you go by the recipe I dont think it had enough chocolate. I had to double the amount of chocolate. Taste is great though!
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Pineapple Drop Cookies II

Reviewed: Oct. 1, 2012
Not a huge raisin fan but I actually liked these cookies. Will make again.
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Gluten-Free Peanut Butter Cookies

Reviewed: Oct. 1, 2012
I had never heard of gluten free until a few years ago when a friend said they could not eat gluten. I later found this recipe and loved it. I now make these and take them to work for some people who can't have gluten or are going gluten free. For being a special cookie, meaning gluten free, these are a 5 but against other cookies still good but have to say 4.
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Key Lime Cookies I

Reviewed: Oct. 1, 2012
Very pleased with these. I did add a little more key lime juice that what it called for but overall very pleased.
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Cheesecake Topped Brownies

Reviewed: Oct. 1, 2012
Made these for a graduation party and they were a big hit. I usually don't like using boxed mixes but had to break down and use one and was pleased with how well it turned out. As noted by another reviewer they didnt seem to completely cook in the center but that was perfectly fine with mine I like it that way. It may also have been partly due to the oven that I was not use to.
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Banana Crumb Muffins

Reviewed: Jul. 8, 2012
Wow these were great! As noted earlier I added 1 tsp. vanilla, 1/2 tsp. nutmeg, and 3/4 tsp. cinnamon to the muffin batter. I also used oil in place of the butter and 1/2 c. white sugar and 1/4 c. brown. In the crumb topping I increased the cinnamon to 1/4 tsp. These are going to keep a place high in my recipes.
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Chunky Cheesecake Brownies

Reviewed: Aug. 27, 2011
I think that the recipe is great however the amounts are off. I doubled the brownie batter because I really could not spread half of the batter and cover the bottom of an 8x8 pan. I did cut the sugar down in the brownie batter as for other reviewers suggestions. Next time I will double everything and still use an 8x8 pan.
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Peppermint Biscotti

Reviewed: Dec. 20, 2010
WOW this is being added to my Christmas recipe list to make every year. I took these to work and everyone loved them. I think these will be a part of other peoples bake list at work
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Chocolate Bread Pudding with Bourbon Pecan Sauce

Reviewed: Dec. 20, 2010
I made this for work and was not able to make the sauce but the bread pudding was stil great. There was even someone who does not like bread pudding a lot said she liked this.
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Aug. 18, 2007
This is a favoriate with my family. Always a pleaser.
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