Good but very sweet. I made this with a combination of granny smith & fuji apples and used only 2 cups of sugar (so glad I did because even with that much sugar it was very sweet!) That is why the 4 star rating, if made as directed it would have been much to sweet to eat. I also put this on to cook at noon and then cooked it until the next morning. After taking the lid off it took a few hours to become thick enough to can. Used a hot water bath as mentioned by another reviewer. Good base recipe but start with less sugar and adjust to your liking.
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Good but very sweet. I made this with a combination of granny smith & fuji apples and used...