stefychefy Profile - (10331526)

cook's profile


Home Town:
Living In: Ottawa, Ontario, Canada
Member Since: Apr. 2007
Cooking Level: Expert
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About this Cook
I love to cook for family and friends. I enjoy experimenting and creating new recipes.
My favorite things to cook
Since food presentation is important to me I like to cook ethnic foods as the colours and flavours are often unusual and intense.
Recipe Reviews 6 reviews
Creamy Garlic and Onion Spaghetti
WOW - If you are after a that pasta that you always crave from your favourite restaurant and can never make at home - this is it! So decadent and satisfying both my husband and I thought this recipe was to die for!

6 users found this review helpful
Reviewed On: Mar. 7, 2013
Quinoa with Asian Flavors
Super good. My best friend made this for my party and everyone loved it. I'm craving it again now!

2 users found this review helpful
Reviewed On: Feb. 12, 2012
Awesome Sausage, Apple and Cranberry Stuffing
This was my first time making stuffing from scratch. I read most of the reviews as I really wanted this to come out perfect and ended up tweaking the recipe as others have to obtain the best results. Since I could not find turkey sausage I used mild Italian pork sausage. I only used half a pound because I was worried the Italian flavor would not mesh well with the sage. I used 10 cups of toasted sourdough bread, 2 cups of onions, 2 cups of celery, 2 apples, 1 cup of dried cranberries, 5 teaspoons of fresh sage, and 2 teaspoons of fresh thyme. For liquid I used 2 and a 1/2 cups of reduced sodium chicken stock and also an egg for binding. I omitted the rosemary and turkey liver. I baked at 375 for 1 hour, first 30 minutes covered. DELICIOUS!!! This will be a Thanksgiving and Christmas staple from this day forward!

12 users found this review helpful
Reviewed On: Oct. 9, 2010
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