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Recipe Reviews 2 reviews
Juiciest Hamburgers Ever
Gluten free variation: use quinoa flakes instead of bread crumbs. I used 1/3 cup for 1lb of ground beef. I also used regular milk, and added 1tbsp fennel seed. Very tasty!

0 users found this review helpful
Reviewed On: Jul. 23, 2012
Pasta with Spinach Pesto Sauce
Delicious! I left out the tofu and bacon, used fresh oregano and basil in place of "Italian seasoning", and used only white mushrooms. It was amazing-- quite a lot better than I expected. I'm glad I tried this and will make it many more times in the future.

2 users found this review helpful
Reviewed On: May 31, 2007

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