Tanya B Profile - Allrecipes.com (10330295)

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Tanya B

Tanya B
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Member Since: Apr. 2007
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Russian Tea Cakes III
I love these cookies. I use almond extract instead of vanilla for flavor though - just my preference. They just melt in your mouth - so delicious!

9 users found this review helpful
Reviewed On: Dec. 20, 2010
Apple Crisp II

1 user found this review helpful
Reviewed On: Aug. 22, 2010
French Onion Soup V
Delicious!! Best I have tasted so far. I made this soup with modifications - some from the reviews I read and one of my own. I did not use any water and doubled the broth. I also used Cab Sav instead of white wine (didn't have any) which gave the broth a nice flavor. I opted for aged provolone and alpine swiss for the cheeses. The provolone was great, but the alpine swiss was not such a good choice as it does not have the greatest scent when browned in the oven.

1 user found this review helpful
Reviewed On: Jan. 2, 2010

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