Mrs Scheidle Profile - Allrecipes.com (10329969)

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Mrs Scheidle


Mrs Scheidle
 
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Member Since: May 2007
Cooking Level: Not Rated
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Recipe Reviews 1 review
Swedish Nut Bars
I just made this recipe for a friend who has just gone gluten-free and we LOVED it. I followed all of the cooking instructions as they are written except I used vanilla extract instead of almond extract. Also, I only needed to bake them for 45 minutes. The bars came out chewy and delicious. My only criticism is that despite the recipe only having 4 ingredients, it takes a long time to prepare and cook. I highly recommend this recipe for those who are trying or have to be gluten-free; it's well worth the effort.

4 users found this review helpful
Reviewed On: Sep. 13, 2008
 
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