LaVon Recipe Reviews (Pg. 1) - Allrecipes.com (10329162)

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Brooke's Best Bombshell Brownies

Reviewed: Nov. 8, 2013
My chocoholic family loved the brownies! They turned out perfect. I wanted thick brownies so I used an 8x8 stone baking dish and only needed to cook an additional 8 min. We poured warm raspberry jam on with vanilla ice cream, so yummy!
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Three Cheese Manicotti

Reviewed: Aug. 29, 2009
Really good. I have used both in manicotti pasta shells and in jumbo shells which I like best-easier to fill. I use italian bread crumbs and garlic salt, fresh basil, thyme and parsley from my garden-always turns out wonderful-I only cook for 30min so my shells don't get overcooked/crispy. Thanks
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2 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Aug. 29, 2009
I used this recipe on Thanksgiving for the first time and then several times since-very good and rich. I omit the pecans-not a nut fan. and put in ramkins with mini-mellows on top and brown with my torch. Presentation is great. Thanks
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2 users found this review helpful

Irish Cream Truffle Fudge

Reviewed: Aug. 29, 2009
All I have to say to all those who have dissed this recipe-boo hoo, I have made several times and one of the times didn't turn out very good but it was MY FAULT! It's all about trial and error in cooking and knowing when its the recipe or the chef. I love this recipe it sets up well and my guests love it too. Thanks
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Stuffed Cabbage Rolls

Reviewed: Aug. 28, 2009
I love to make this recipe for my fam-they eat it up. It's pretty easy to make if you have done it before. My suggestion to make this faster use instant rice-you can't tell when its mixed in. Thanks
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4 users found this review helpful

Buttery Herb Wine Sauce

Reviewed: Aug. 28, 2009
I have used this a few times and usually add grilled chicken to the sauce and serve with seasoned rice. I'm only rating a four because I have to dress it up a tad to get it the way I like it-it's been a while since I last made this to think of what I do-but is a great base/recipe for what I do with it. Thanks
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Dinah's Stuffed Mushrooms

Reviewed: Aug. 28, 2009
Very Good. I have made a few times now and I use baby portabella mushrooms. Thanks for helping me use up this seasons razor clams.
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1 user found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Aug. 28, 2009
Very Good. I love to make these huge, they set up really good. Thanks
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White Chocolate Raspberry Cheesecake

Reviewed: Aug. 28, 2009
Wonderful!!! Seriously delicious. I used a different crust though-with cocoa and vanilla waffers. My hubby specifically asked for a raspberry(his fav.) cheesecake for his birthday and let me tell ya he was not disapointed. Thank YOU SOOOO Much!!
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Chicken Cordon Bleu II

Reviewed: Aug. 28, 2009
Wonderful-loved the sauce.
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Fried Razor Clams

Reviewed: Aug. 28, 2009
Wonderful, and super easy. Another way I get to enjoy our seasons catch. Thanks
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5 users found this review helpful

Jenn's Out Of This World Spaghetti and Meatballs

Reviewed: Aug. 28, 2009
I only used the meatball recipe and they were amazing- my husband was impressed that a meatball could taste that good and be really tender-my kids gobbled them up! Thanks
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1 user found this review helpful

Eggplant -- Easy, Good and Tasty

Reviewed: Aug. 28, 2009
I thought it was tasty not my favorite though. But I served as one of the appetizers for an italian dinner party and everyone raved and loved them. I used italian breadcrumbs and added fresh basil and thyme from my garden. Needed to be cooked 10min longer than recipe called for. Thanks
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King Crab Appetizers

Reviewed: Aug. 28, 2009
Very good-wonderful flavor. Presentation is great-I made for a tea/ lunch-in with a few girfriends with other finger foods it was the first to go! Thanks
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4 users found this review helpful

Rolled Buttercream Fondant

Reviewed: Aug. 28, 2009
Works great. Very easy to make. Thanks
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Sweet and Sour Chicken I

Reviewed: May 29, 2009
Can I just say that I am officially addicted to this!!! It's become a WEEKLY family favorite. Even my 16mo baby loves this. I followed another reviewer's advice and marinate the chicken in garlic salt and powder for about 30 min. It makes it so much tastier. I've tried this also using shrimp and it is awesome!!!
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Christmas Breakfast Sausage Casserole

Reviewed: Feb. 5, 2009
I think all our Mom's had the same Betty Crocker cookbook growing up because this was also a special occation breakfast in our home. This is exactly the way my mom made it and it was Wonderful!
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Garlic Prime Rib

Reviewed: Dec. 25, 2008
Thanks for a perfect Christmas dinner!!! An absolute Winner!!!!
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Ham, Potato and Broccoli Casserole

Reviewed: Nov. 28, 2007
Followed recipe almost exactly substituting parmasan cheese for monterey jack and cheddar. Was very yummy, gooey and filling. Took only minutes to prepare, my kind of meal!!!!
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Chocolate Chocolate Chip Cookies II

Reviewed: Jun. 16, 2007
This is great recipe! I followed it exactly. I used Hershey's Chocolate with Carmel Pieces instead of reg. chips. Ohhhh so good. Highly recomended!
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5 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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