Trisha Burton Recipe Reviews (Pg. 1) - (10329063)

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Trisha Burton



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Zesty Porcupine Meatballs

Reviewed: Aug. 12, 2007
This has gone into our weekly menu. It reminds me of what my mom used to make when I was younger but with a little more kick. I used a little over 1/2c of instant brown rice and cooked this covered in 350 oven for 30 mins and uncovered for about 10 mins to brown a little.
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