mary ivo Recipe Reviews (Pg. 1) - (10328365)

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mary ivo




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Buffalo Chicken Fingers

Reviewed: Jan. 6, 2011
I read all the reviews and decided to try this. I even made the hot sauce using butter and Frank's. I just didn't like them, they tasted like cayenne pepper to me. Not at all like buffalo wings. Def did not satisfy my craving for wings. Sorry
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3 users found this review helpful

Scrumptious Chicken

Reviewed: Nov. 10, 2010
I thought this recipe was awesome! I followed the advice of others on here and I mixed the bread crumbs with both butter and chicken broth. It turned out great and the whole family enjoyed it. I will be making this again. Thanks for the recipe!
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7 users found this review helpful

Grilled Salmon With Orange Glaze

Reviewed: Jul. 11, 2008
Maybe I did something wrong but I wasn't crazy about this recipe. It was bland to me. Sorry.
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2 users found this review helpful

Tasty Tender Pork Tenderloin

Reviewed: Sep. 16, 2007
did not like very much. too much sauce.
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1 user found this review helpful

Coconut Shrimp I

Reviewed: Jul. 25, 2007
Very good recipe! I took someone's advice and prepared them the night before and kept in the fridge to prevent coconut loss. We even liked the dipping sauce. Very filling, so beware if you're preparing as an appetizer...your guests may not eat your main course.
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3 users found this review helpful

Basil Cream Sauce

Reviewed: May 1, 2007
my family really enjoys this recipe. i serve it over chicken and tortellini. the only thing i do different is i make a rue w/whole wheat flour w/ a dollop of butter before adding the cream. this thickens it up a bit. i also use almonds instead of pine nuts...for no particular reason except we like almonds.
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96 users found this review helpful

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