meg13 Profile - (10327416)

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Member Since: Apr. 2007
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Recipe Reviews 5 reviews
Roasted Garlic Cauliflower
This was soo good! I was making it for only myself so I used half a head of cauliflower, added WAY more garlic because I love it-probably like 5 cloves and also threw in some baby carrots. I covered it for about 20 mins then took the foil off and cooked for 10 mins more @ 375 degrees. I then added parm. cheese with some panko bread crumbs and crumbled that on top to broil for 3 mins. It was soo filling, healthy, and tasted fabulous!! Oh and it also smelled amazing!! I will def. make this again!! :)

2 users found this review helpful
Reviewed On: Oct. 23, 2007
Tomato and Mozzarella Bites
Sooo goooood!! I literally JUST posted this recipe on here as well after finding a similar one a different site. I brought these last night to a picnic and they were a hit! There were none left and I made about 50 of them! I bought everything from Trader Joes-a pack of basil, sweet cherry tomatoes, and mozzarella balls that came in a container with an olive oil/herb marinade. I assembled these like this picture and since the balls were already in a marinade I just spooned a tiny bit of the marinade left in the container over the entire plate! Then I sprinkled a tiny bit of salt and cracked pepper. Also, I used the rest of the basil to cover the plate before arranging these. It's a beautiful presentation! A must have for parties, picnics, wherever!!

204 users found this review helpful
Reviewed On: Aug. 2, 2007
Goat Cheese and Spinach Turkey Burgers
I made these last night and they were very good! MMM! I only gave it 4 stars because mine did not hold together and I even added an egg and a little bit of seasoned bread crumbs. Even so, they were fabulous. With one patty I attempted to barbecue, but it def. did not hold together to even flip.. so I pan fried the rest and they were great!! I will def. make again and probably add more goat cheese since it's sooo good!

2 users found this review helpful
Reviewed On: Jul. 10, 2007

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