Johnsonville® And Chili &Amp;Amp; Cheese Potato Shooters - The 7up Experience Blog at - 313833

The 7up Experience

Johnsonville(R) and Chili & Cheese Potato Shooters 
Oct. 28, 2013 12:33 am 
Updated: Oct. 28, 2013 10:59 am
As an Allrecipes #Allstar Brand Ambassador, I got really super excited with working with Johnsonville(R) for a 2nd time this year. My family just loves their products. I do tend to take my hand over the rows of sausages links and select them a lot times over the store brand when standing in the meat market. Just because the overall quality is great. And Johnsonville(R) really has been a great sponsor to work with and respond very will with feedback on their products, in various recipes I’ve been selected to try. This time around I’ll have a few blogs geared towards a few recipes and an overview of the recipes I’ve made for my family…however, this one is not geared for that particular blog…It is pretty much a two-fer blog. As part of my mission with kitchen creations. I was also asked to showcase Ore-Ida(R) products. That’s where this blog comes into play.
I really didn’t put in a lot of time standing over the stove with Johnsonville’s(R) recipe on making their chili. And a matter of fact…it was quite GOOD! I would have never thought of using Italian sausage in a chili recipe.
This month Johnsonville Kitchens(R) is promoting a:
Johnsonville Chili Sausage Swap
How do you make chili even better? You add Johnsonville Sausage of course! Show us which chili #recipes on #Pinterest you’d make better by adding our sausage, and you could #WIN a 6-qt. Crock-Pot® slow cooker and FREE sausage. Get the details here:
As an Allstar Ambassador, I can not enter….BUT any one of you can…so I encourage you check it out!

Well, now back to MY blog…LOL! I found their chili recipe I soo wanted to try and since I normally keep everything on hand…it was a sure fire guess on what I was going to make for a Saturday night dinner, the week of Halloween. I’ll have to show you my cute little thing I did as a treat for my family. But again, this chili recipe is fantastic.
Here’s the link:
Chiliville Chili
#Jville Chiliville Chili 2
Rave reviews all the way around in my house and here’s the cutesy thing I did for my family
017 (2560x1707)
Ghostly Homesteader Cornbread
Isn’t it cute?! While at a #Goodwill in Medford, OR…I found a 6 well 1991 Wilton Ghost mini cake pan for….believe it, 79 cents!!! NOOO kidding.
This also was a good recipe….my note is, whip the batter more then 5 minutes for fluffier cornbread.
So here’s where the 2nd part of the 2 for 1 comes in. I used the leftover chili the next day to make a light but filling lunch for my kids.
It was pretty much a lazy day, so this fit in with, getting it on the table in under 30 minutes. Pretty nice right?! SO now you can see my Chili and Cheese Potato Shooters.
Start with Ore-Ida(R) Grillers
#OreIda Grillers YUM!
I baked in the oven as per directed on the back of the package.
Topped with 2 TBSP Johnsonville(R) Chiliville Chili
OR any chili brand you prefer.
Chili and Cheese Potato Shooters 1
And then sprinkled with 1 TSP shredded Cheese(any kind)
Chili and Cheese Potato Shooters 2
And wah-LA!! There you have it…simple on it’s own or with a salad…My kids had a salad.
For footballers, parties & get-togethers…this is a perfect throw together in a flash!
Just garnish and serve!These little grillers were such a huge hit with my family! I’ll be buying them again.
Chili and Cheese Potato Shooters 3
Go check out both The Kitchens of Johnsonville Sausage(R)
Like them on Facebook(R)
Like them on Facebook(R)
From my humble kitchen in the mountains to yours, please enjoy and Happy Meal Making!
Disclosure: I am an Allrecipes Allstar Brand Ambassador (a voluntary position) and I am not compensated for my work with  Products received from advertisers are only used for experience-based reviews by mis7up aka The 7up Experience.  The reviews, contents and opinions expressed in this blog are purely the sole opinions of mis7up aka The 7up Experience.
#OreIda #AllstarsOreIda #Allstars #Allrecipes #Jville #JvilleKitchens #AllstarsJville
Oct. 28, 2013 4:39 am
Miss 7up you always have such creativity when cooking. The chili topped potatoes are a great idea. Wonderful photos as always! Thanks for the ideas.
Oct. 28, 2013 8:47 am
I am so hungry now. It all looks so good.
Oct. 28, 2013 10:51 am
Hello Miss 7up! Everything looks so good! I haven't tried sausage in chili. Sounds like it would give an extra kick to the chili. I love the chili with potatoes combo! Beautiful photos!
Oct. 28, 2013 10:53 am
I also wanted to say-I love the Ghost cornbread! So cute! What kind of pan did you use for the Ghost cornbread?
Oct. 28, 2013 10:58 am
thanks y'all...
Oct. 28, 2013 10:59 am's a link to the pan, I however found mine at a Goodwill for 79 cents and it was an awesome find.
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About Me
I'm an active mom of 4 and married the love of my life. I'm a full~time certified care giver, part~time food blogger @ , avid & obsessed novice photographer. I love allrecipes and pretty much an addict. I'm also a new member to Banana Belt Photography Club that's local to my community, and an Allrecipes Allstar Brand Ambassador. And have stamped allrecipes on me for life. The site has opened up my eyes to so much more then just recipes. I'm proud to be a member of this site and my love, passion & learning other recipes from other valued members has really broaden my horizens.
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Asian, Mexican, Multi-cultured foods, Low-fat, Low-sugar, Stews, casseroles, slow cooker meals and baking......Everything!!
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Funny but true: Cooking traditions men sit in the recliner and women in the My family is always in the kitchen. My sister and her family, my parents and my family celebrate Christmas in January. Due to distance and work related jobs. Every year we plan what we are having ahead of time. Our tradition is usually food we've had abroad growing up overseas. Normally with Asia influences. It's always a special treat when we normally don't make the dishes often throughout the year.
My cooking triumphs
Unknown to me when I came up with a chicken and dumpling recipe of my own, my father was floored & delighted and told me it tasted just like his mother's.......My mom dropped her jaw because it was better then her's. It's a staple with my husband and kids.
My cooking tragedies
I had found a recipe for a Pretzel Pie(like Pecan Pie), thought it looked good and I didn't follow the recipe when it said unsalted pretzels. I just grabbed the normal stuff with the salt on it, made the pie, and my dad and husband were painting with thrist. And making weird pickle sour expressions, when I realized the pie was over salted. Oopppss! I never made it again.
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