I always wanted to make a tunnel of fudge cake. I sort of did.
Date Posted: May 7, 2007
Photography Notes: I used 2 boxed bownie mixes to make this. I used 2 boxes of the same kind of mix. I put the batter on a bundt pan and baked it for the maximum time required--and then some. until the top was quite puffy. I popped it out of the silicone pan I had it in and let it cool *completely* before I cut into it. The center was quite underdone (because of the shape of the bundt pan) and letting it cool helped to solidify the center. YUMM!! and rich...
Cooking Level: Expert
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