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Buckeye Balls II

Reviewed: Dec. 12, 2010
I LOVE these salty and sweet treats! I have made these many times and this time I used crunchy peanut butter. I think I like it that way better!
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Broiled Tilapia Parmesan

Reviewed: May 7, 2007
This is such a wonderful recipe! it also has a wonderful "WOW" factor. I think this is as good if not better than any tilapia dish you get in a restaraunt. I do make one addition that is wonderful- I have started putting shrimp on top of sauce and it is awesome! I just sautee shrimp for a few minutes(not cooking all the way through) and add to fish to finish under broiler.
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