Andrea Recipe Reviews (Pg. 1) - (10321063)

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Bacon Chicken Livers

Reviewed: Sep. 27, 2009
My great aunt has made this recipe for years. I make it now all the time. I follow the recipe except I broil the bacon wrapped chicken livers in worchestire sauce. Once they're done, I put them over rice and laddle honey over them. As an alternative/appetizer, my great aunt would dip hers in her favorite BBQ sauce instead of using honey. Put a green vegetable with it and you have a MEAL!!! LOVE IT!
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Old Bay® Steamed Shrimp

Reviewed: May 2, 2008
I cook this recipe all the time. But I put my shrimp over baked beans and rice. Sometimes I wrap some of the shrimp with bacon & melt cheese over the top of all of that!!!
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7 users found this review helpful

Candied Garlic Chicken Wings

Reviewed: Sep. 14, 2007
Today was my first day trying this recipe. I just wanted to do something different with chicken. Well this was EXCELLENT!!!
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1 user found this review helpful

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