I don't know that there is an easier dish to make. I have recently become a stay at home mom of 2 & have been trying SEVERAL new recipes & this is the first recipe that said it would take 5 minutes & it really did. I poured 1/2 cup of Dijon Mustard & 1/2 cup of Mayo in a glass measuring cup, stirred together then poured that over my chicken. I also pierced my chicken with a sharp knife to allow the sauce to seep. I didn't measure my teriyaki sauce, I just drizzled it over the top of the chicken so it was not too salty. Between the taste & simplicity this will definately be made in our house again. Thanks a million, Aimee!
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I don't know that there is an easier dish to make. I have recently become a stay at home mom...