Jen Recipe Reviews (Pg. 3) - Allrecipes.com (10320545)

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Brownie Caramel Cheesecake

Reviewed: Feb. 22, 2010
This was OUTSTANDING!!! Very rich, good with a tall glass of milk! This is the first "real" cheesecake I have ever made & I was very worried about the turnout with all the reviews. I made this for my mother-in-laws surprise party & it was a huge hit! I followed Kathy's suggestions b/c I couldn't find a 9 or 10oz brownie pkg so I used one I had on hand, 22oz I think. I used a 10in springform, made my brownie according to pkg directions, baked about 15 minutes (next time I will do a little less). I used 3 pkgs of cream cheese, 3/4 cups sugar and 3 eggs. I didn't put any nuts around the edge or anything like that & the caramel didn't leak out. I was just careful to keep it away from the edge. I baked the cheesecake for 40ish minutes & it was perfect. The very bottom edge of the brownies got hard but I think reducing my initial cook time will fix that. I will definitely be making this again...and again...and again! :) Thanks for the recipe! I've been hanging on to it for nearly a year. I'm glad I finally got the courage up to give it a try!
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Enchiladas with Red Sauce

Reviewed: Feb. 18, 2010
Very good. Makes 9x13 & 8x8 dish
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Beef Nacho Casserole

Reviewed: Feb. 6, 2010
Wonderful! My family loves sour cream so I used that instead of mayo but will make it next time with the mayo to see the difference. I liked that it had corn in it so my kids would get a veggie but I only had a 15 oz can of corn (instead of 10 oz) and I used the whole thing. Too much corn. Less would be better. As another suggested, this would be good to wrap in tortillas or I think just as a dip! Yummy! Thanks so much!
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The Best Meatloaf I've Ever Made

Reviewed: Feb. 6, 2010
This is the only meatloaf I have ever made so I hope it's not the best. My husband who is normally not a huge meatloaf fan thought it was great. Me on the other hand, I like meatloaf & thought it could be better. Our kids, indifferent. :) I can't pinpoint what I didn't care for but there was something. I'll try it again but might try to figure out what it needs next time. Thanks for the recipe!
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Dad's Asian Slaw

Reviewed: Feb. 6, 2010
Great recipe! I love this stuff and had been looking for a recipe for a long time. It turned out a little sweeter than I remember but next time I'll just add a little less sugar. Awesome! UPDATE: I think I must have just gotten a big 1/2 cup the first time b/c I just made this yesterday doubling the recipe & it was perfect! I used a full cup of sugar & the entire bottle of dressing. There is one little bitty bowl left, it was wonderful! I guess I just got carried away with the sugar the first time! ;)
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Cinnamon Popcorn II

Reviewed: Dec. 21, 2009
VERY good flavor! I gave it 4 stars b/c it turned out very sticky. Then ended up all clumped together. I'll make again & experiment with the baking
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1 user found this review helpful

Bacon Popcorn

Reviewed: Dec. 21, 2009
I thought the popcorn would have more of a bacon flavor but it doesn't. I put in plenty of crumbled bacon and that helped.
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JELL-O Popcorn Balls

Reviewed: Dec. 21, 2009
I made these for a class at my daughters school. They turned out really good.
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Pizza Popcorn

Reviewed: Dec. 21, 2009
This does not have the pizza flavor I was expecting. To me it tasted like Parmesan Cheese. It was good but not a favorite.
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2 users found this review helpful

Peanut Butter Popcorn

Reviewed: Dec. 21, 2009
Good
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Seven Layer Taco Dip

Reviewed: Dec. 21, 2009
My family LOVED this!!!
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Cavatini II

Reviewed: Dec. 21, 2009
Great recipe!
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Gourmet Sweet Potato Classic

Reviewed: Dec. 21, 2009
We love sweet potatoes and this recipe is probably a family favorite. I leave the nuts out b/c nobody in my family likes them but this is a great recipe!
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Creamed Peas with Bacon

Reviewed: Dec. 21, 2009
I'm not a fan of peas but my family is so I try ways to "dress them up" and this recipe is a keeper!
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Country Green Beans

Reviewed: Dec. 21, 2009
There are great! Fresh green beans were not in season so I used Green Giant Select frozen whole green beans & it was spectacular!
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Chicken Cordon Bleu II

Reviewed: Dec. 21, 2009
This recipe was much better than the recipe I have been using for years! Great flavors!
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Barbeque Bacon Quesadillas

Reviewed: Dec. 21, 2009
Made these as appetizers at our "non traditional" Thanksgiving dinner and they were a big hit with everyone!
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6 users found this review helpful

Displaying results 41-60 (of 86) reviews
 
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