nicolecaroline1023 Recipe Reviews (Pg. 1) - Allrecipes.com (10319974)

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New Orleans Corn Bisque with Smoked Sausage

Reviewed: Feb. 1, 2011
Made as is... with the exception of plenty of seasoned salt and a little garlic powder. My husbad who says that soup "isn't filling enough" LOVED it.
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3 users found this review helpful

Creamy Chicken Florentine

Reviewed: Apr. 12, 2011
Probably the easiest dinner you will ever make, so therefore the five stars, even though the flavor is four stars. I didn't have pine nuts, so I left those out, and I also used a frozen chopped mix of red peppers, onions and parsley instead of the fresh red peppers. I appreciated a meal I could make in 15 minutes!
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8 users found this review helpful

Adam's Dirt Cookies

Reviewed: Apr. 7, 2011
Completed recipe as written.... wonderful cookies. Used them for a Haiti fundraiser since children in Haiti sometimes eat "mud cakes" to keep from being hungry. It was a cute play on a serious subject, and we raised a LOT of donations.
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6 users found this review helpful

Carrot Cake III

Reviewed: Apr. 6, 2011
Great recipe... substituted half the oil for applesauce to cut down on calories and fat, otherwise followed directions exactly. It was moist and I had no leftovers at a birthday party. Thank you for a great recipe!
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4 users found this review helpful

Chicken and Dumplings III

Reviewed: Mar. 22, 2011
Delicious... addictive... amazing. I had never made chicken and dumplings before... but, man, was this recipe easy! The only thing I changed was that I shredded chicken breasts instead because it was just what I had on hand. Great Recipe!
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3 users found this review helpful

Make-Ahead Pizza Meat Loaves

Reviewed: Mar. 22, 2011
I actually messed up and left the sauce out of the meat mixture. Since I had already formed the "meatloaves", I just poured the sauce over the top of them. DELICIOUS! Served with pasta.
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3 users found this review helpful

Cheesy Acorn Squash

Reviewed: Mar. 18, 2011
Made as a side dish for something a little different on Thanksgiving. Was absolutely delicious.
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2 users found this review helpful

Beer Margaritas

Reviewed: Mar. 18, 2011
I always add more beer to cut down on the sweetness, otherwise, great recipe on a hot day!
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3 users found this review helpful

Apple Bavarian Torte

Reviewed: Apr. 12, 2011
AMAZING! Very similar to those that I had growing up in Germany. For those that are saying that there is too much crust or that the apples are not cooked enough, they obviously don't know what a bavarian torte is, and were just expecting an apple pie. The only change I made was instead of tossing the apples in so much sugar, I just sprinkled the cinnamon on top and cut the sugar to about 2 tbsp.
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5 users found this review helpful

Sausage Jalapeno Poppers

Reviewed: Mar. 18, 2011
These were spicier than I thought, but still delicious. I sent my husband out for jalepenos, and of course he picked out the biggest ones instead of the appetizer-size ones, but I wrapped them in a whole slice of bacon and ate it with a ford instead. They were delicious!
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3 users found this review helpful

Butterfinger Cookies

Reviewed: Feb. 6, 2011
Really great.... I think that 5 butterfingers would be way too many though. I used about 3. Delicious.
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3 users found this review helpful

Fruit Pizza I

Reviewed: Feb. 1, 2011
Really delicious... made for a community group meeting and there was none left at the end. I used blueberries, raspberries and strawberries.
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2 users found this review helpful

Asian Salad

Reviewed: Feb. 1, 2011
This is wonderful! I substituted the sesame seeds with about 1/4 cup of sunflower seeds, but otherwise, the recipe is great as is! Will make again.
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3 users found this review helpful

Spicy Chicken Thai Soup

Reviewed: Jan. 22, 2014
I made this with shrimp instead of chicken, and had to substitute soy sauce for the fish sauce. It was very very good. I'm not really too fond of spicy food, but this is the perfect amount of spice. I agree with one of the other reviews, that I think this would be very good with shitake mushrooms instead of the white. Will have again!
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0 users found this review helpful

Taco Pasta Salad

Reviewed: Feb. 1, 2011
It may not be the most refined meal you will ever eat, but it sure is good! I cooked the onions with the ground beef so they weren't crunchy. This is SO GOOD... made it twice in one week. :)
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5 users found this review helpful

Asian Lettuce Wraps

Reviewed: Dec. 13, 2010
Substituted shredded chicken breast for the ground beef and ginger powder for pickled ginger. Wonderful light meal or appetizer! Will definitely make again!
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3 users found this review helpful

Grilled Scallop Salad

Reviewed: Jul. 15, 2010
This recipe is crazy good! The weather didn't permit me to use my grill, so I just cooked the scallops and mushrooms on my stovetop. I didn't even use any oil or anything with the mushrooms, and it was delicious. Will DEFINITELY make again.
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5 users found this review helpful

Mom's Favorite Baked Mac and Cheese

Reviewed: Feb. 8, 2011
I think that the recipe is supposed to call for a 16 oz package of macaroni. That is what I used and it worked out perfectly. I didn't use any onion, and used honey mustard instead of dry mustard. You could almost just eat this out the pot... it really doesn't need baking for that long. DELICIOUS. Will make again and again.
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2 users found this review helpful

Smooth Sweet Tea

Reviewed: Jul. 9, 2010
I don't drink sweet tea, but I made it exactly as the recipe said, and my husband drinks this faster than I can make it!
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2 users found this review helpful

California Chicken Salad Tacos

Reviewed: Apr. 12, 2011
Great recipe! Simple, and will definitely make again!
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4 users found this review helpful

Displaying results 1-20 (of 93) reviews
 
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