I think someone may have mentioned this already, but here goes... I was in a hurry and didn't fully read the recipe. I put all the herbs/spices into the batter instead of the butter. Oops... but it turned out great that way! I put melted butter with a brush on the table and let people brush butter on top of their biscuit when they were ready to eat it. Worked very well. I just ate one this morning as a snack... even reheated for 10 sec. in the microwave, and with no butter added, it was very good. They are really close, if not exactly like, the biscuits at Red Lobster. So easy and tasty! Thanks so much for sharing this recipe.
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I think someone may have mentioned this already, but here goes... I was in a hurry and didn't...