frosty Recipe Reviews (Pg. 1) - Allrecipes.com (10317541)

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Blonde Brownies I

Reviewed: May 6, 2011
Followed the recipe sans the walnuts. Also mixed in 1/2 c choco chips into batter instead of sprinkling them onto the top. Coated an 8x8 pan with cooking spray to prevent the brownie from sticking onto the pan. It was super easy to make, but wow was it ever so sweet! In terms of texture, it was definitely a cross between a brownie and a cake...but more cake. Next time I'll scale back on the brown sugar and the baking powder, and see how that fares.
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Spanakopita II

Reviewed: May 6, 2011
Phyllo dough is really fussy so to make my life a little bit easier (and as recommended by another reviewer), I opted to layer the phyllo and spinach mixture.
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Indian Style Sheekh Kabab

Reviewed: May 4, 2011
Definitely adds a punch of flavor and herby aroma. Added garlic salt and 1/4 c breadcrumbs to prevent the mixture from breaking apart. Formed patties and ate as a burger.
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1 user found this review helpful

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