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Blue Cheese Potato Salad

Reviewed: Mar. 28, 2012
So this is a funny review. I was paranoid about overcooking the potatoes and I accidently undercooked them...literally raw! Couldn't take them to the party, but I put them in a casserole in the fridge for a few days and 2 days later threw them in the over. They were delicious!! Give it a shot. (I also added some blue cheese veggie dip, which made it a bit creamier, but nice.)
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