Errica Recipe Reviews (Pg. 1) - Allrecipes.com (10316017)

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Caramel Apple Bars II

Reviewed: Feb. 13, 2015
Not too exciting. I'd try something else.
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Caramel Bars

Reviewed: Jan. 17, 2015
I thought these cookies were just ok. I made more crumble for the top but they still fell flat. Not sure what would make them better, it seemed like they should have been good. Maybe some vanilla or cinnamon?
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1 user found this review helpful

Kentucky Butter Cake

Reviewed: Jan. 6, 2015
This was a big hit at a dinner party--all eaten in one go! I made it the day before and the glaze worked it's way into the cake quite nicely. Thank you!
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0 users found this review helpful

Elaine's Sweet and Tangy Loose Beef BBQ

Reviewed: Jul. 5, 2014
I think this is a good start on the flavor and an easy cooking method. I only gave 3 stars because I had to tweak my sauce with smoked paprika, more garlic, more vinegar and a dash of liquid smoke to give it a rounded flavor.
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3 users found this review helpful

Green Chili Chicken Burgers

Reviewed: Sep. 13, 2011
We thought the flavor was terrific! The burger mixture is quite wet so I cooked them on the stove, which worked fine. Also there is enough meat for 5-6 patties.
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4 users found this review helpful

Sesame Pasta Chicken Salad

Reviewed: Sep. 13, 2011
A bit boring for my family's taste. Maybe need to increase spices and add garlic?
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2 users found this review helpful

Garlicky Baked Butternut Squash

Reviewed: Apr. 19, 2011
Tasty--I'll make it again
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2 users found this review helpful

Vegetarian Korma

Reviewed: Feb. 28, 2011
Tasty and easy to make.
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2 users found this review helpful

Asian Style Country Ribs

Reviewed: Feb. 22, 2011
Really tasty but very very greasy. I refrigerated it overnight, scraped off the fat, and then rewarmed the whole crock pot. It was terrific!
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7 users found this review helpful

Slow Cooker Moroccan Chicken

Reviewed: Feb. 5, 2011
Good but not amazing. I'm not sure what else it needed but we were underwhelmed.
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6 users found this review helpful

Baked Potato Soup

Reviewed: Feb. 5, 2011
Very tasty soup! After I scooped the potato out of it's baked skin I brushed the skins with a little butter and toasted them in the oven. Then topped with a little cheese and toasted again. Very good accompaniment to the soup!
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3 users found this review helpful

Warm Mushroom Spread

Reviewed: Dec. 21, 2010
This recipe is very tasty but hard to manage on a cracker. I followed another reviewer's advice to chop up the mushrooms but we found it to be fairly runny. After it cooled a bit, it was easier to serve and eat without dropping it on our shirts! Really good though!
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4 users found this review helpful

Syracuse Salt Potatoes

Reviewed: Dec. 20, 2010
We didn't love them. They were fine potatoes but nothing special.
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2 users found this review helpful

Chocolate Peanut Butter Cups

Reviewed: Oct. 20, 2010
These are really yummy! I made them in mini muffin cups and they are the perfect size.
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4 users found this review helpful

Amish Breakfast Casserole

Reviewed: Jun. 18, 2010
I have made this many times--it is really good as written and also great changing types of cheese and meat.
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2 users found this review helpful

Garlic Herb Grilled Pork Tenderloin

Reviewed: Jun. 18, 2010
Good flavors!
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5 users found this review helpful

Bean with Bacon

Reviewed: Jan. 10, 2010
Super good! We loved it. It reminds me of my childhood with the canned stuff.
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4 users found this review helpful

Sour Cream Burgers

Reviewed: Nov. 9, 2009
These were tasty and very moist. Yum!
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2 users found this review helpful

Bubble Pizza

Reviewed: Sep. 3, 2009
salty but good. My family really liked it and we'll make it again.
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2 users found this review helpful

Displaying results 1-20 (of 47) reviews
 
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