I've been making these for the last 3 years now, and it is an all time favorite of my family and friends! I do cut the sugar down to 3/4 cup. I read some of the reviews mentioned having crumbly dough...but mine doesn't turn out that way. I mix everything, but the chocolate chips and nuts, in the electric mixer. When dough is thoroughly mixed, I add the chips and nuts using a big spatula. Once all mixed, I press the though together in the bowl to look like big playdough. For a perfect, looking cookies, I use a melon baller (looks like a small ice-cream scooper) to scoop them out and place them on the cookie sheet (I use stoneware). Just like little ice-cream scoops, I bake them just like that. They turn out so perfectly! One of my co-workers mentioned they look like Famous Amos cookies...but better! I've tried other CC cookie recipes, but this one is the one I get many great compliments with. Hopefully this will help some of the reviewers. "Happy baking!"
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I've been making these for the last 3 years now, and it is an all time favorite of my family...