brookbradley Recipe Reviews (Pg. 1) - (10314652)

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Ranch Ham Roll-Ups

Reviewed: Dec. 23, 2011
Simple to make, rolling them is a little time consuming, but the result is definitely worth it!
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Broiled Tilapia Parmesan

Reviewed: Oct. 3, 2007
One of my favorite recipes on this site!!!
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1 user found this review helpful

Salsafied Chicken and Rice

Reviewed: Oct. 3, 2007
Delicious. I add a tsp of chili powder, a tsp of cumin, and substitute seasoned salt for regular salt when pan-frying the chicken. I also add 1/2 c of corn with the broth for some additional texture. We also use the brown rice and the 2% shredded Cheddar. I don't really measure the cheese, I just sprinkle some on there for the flavor. Love this recipe!
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2 users found this review helpful

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