Food Girl Recipe Reviews (Pg. 2) - Allrecipes.com (10314094)

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Taqueria Style Tacos - Carne Asada

Reviewed: Jun. 20, 2007
It was good but a bit too salty and not very tender. Next time I will marinade it for 8 hours and use less soy sauce.
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1 user found this review helpful
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Authentic Enchiladas Verdes

Reviewed: Jun. 11, 2007
This is an excellent recipe. It has a long prep time especially when making side dishes along with it, but so worth the effort. Thanks to this recipe, I will not be having my routine Mexican restaurant take out bill in my budget anymore. I will definitely make this again and again.
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Red Cabbage Salad II

Reviewed: Jun. 11, 2007
So easy and so good. The only thing I did different was used real onion halved and sliced thin instead of the onion powder.
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48 users found this review helpful

Ukrainian Red Borscht Soup

Reviewed: May 29, 2007
Wow! First time ever eating Borscht… different than I thought it would be but very delicious. I put in red cabbage instead or the green. I ate the sausage before I cooked the Borscht so ended up making it a vegetarian dish. I bet this would be great with bacon. Oh well, next time.
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1 user found this review helpful

Cuban Shredded Pork

Reviewed: May 23, 2007
Very tasty, but think that I cooked it a bit too long :(. I will definitely make it again though.
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Bud's Potato Salad

Reviewed: May 23, 2007
This was an excelent recipe. I added a tablespoon of mustard and white horseraddish, along with some dried dill which I thought added a nice touch :)
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4 users found this review helpful

Pierogi (Polish Dumplings)

Reviewed: May 9, 2007
Very good recipe. I made lots of them and put them in the freezer :)
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1 user found this review helpful

Cuban Black Beans II

Reviewed: Apr. 25, 2007
I always loved black beans. Whenever I am in Miami I get them. There are no Cuban restaurants where I live, so it is nice to know how to make them your self. Very authentic and delicious!
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2 users found this review helpful
Photo by Food Girl

Spaghetti Carbonara II

Reviewed: Apr. 17, 2007
I tried to make this recipe more like the Lean Cuisine dinner Chicken Carbonara by adding mushrooms and chicken. I enjoyed it, although I didn't get the egg part right. Will try it again with all my ingredients measured and ready beforehand.
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Twice Baked Potatoes II

Reviewed: Apr. 17, 2007
Good tasting but I had to bake the potatoes for much longer than 1 hour and at a higher temperature.
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2 users found this review helpful

French Onion Soup Gratinee

Reviewed: Apr. 17, 2007
This recipe is soooooooo good, easy and quick. Thanks for posting it Jersey Tomato
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1 user found this review helpful

Displaying results 21-31 (of 31) reviews
 
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