I. Ferguson Recipe Reviews (Pg. 1) - Allrecipes.com (10313839)

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Banana Sour Cream Bread

Reviewed: Apr. 22, 2009
simply perfect!
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Shrimp Creole II

Reviewed: Sep. 2, 2008
I loved it! But to good from pretty good to great, it did need some extra seasoning. As others have said it needed a bit more seasoning. I seasoned the shrimp with garlic salt and black pepper. I also added a bay leave, red pepper flakes, and a splash of white wine to the sauce, then I let it simmer for twenty minutes longer. It was amazing.
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Trini Style Chicken

Reviewed: Apr. 10, 2007
My boyfriend, who is Trini, loved this recipe, but I too altered it. I eliminated the bok choy, then instead of letting the liquid dry out I sauteed some onions in the sauce. Once the onions were soft I tossed in some cooked rice. It was so good, my sweetie ate nothing else but this until it was gone, the next day!
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